All information from restaurant inspections is provided by the Christian County Health Department. A minimum score of 85 with no critical violations is considered passing. Restaurants have a chance to increase their scores by correcting critical problems while the inspector is on site. Inspectors will conduct a follow-up inspection if the score is below 85, or if there is critical violation.

S & J Café — 79

7275 Pembroke Road

Scored 74 out of 100 during a regular inspection and 79 out of 100 during an immediate follow-up inspection.

A critical violation included not having the date marked on the reach-in cooler, the cook was observed touching ready-to-eat foods with bare hands, and no sanitizer was in wiping cloth buckets.

Starbucks No. 9522 — 95

110 Clinic Drive

Scored 90 out of 100 during a regular inspection and 95 out of 100 during an immediate follow-up inspection.

Long John Silver’s No. 3647 — 96

2931 Fort Campbell Blvd.

Scored 91 out of 100 during a regular inspection and 96 out of 100 during an immediate follow-up inspection.

Shoney’s — 100

4000 Fort Campbell Blvd.

Hardees of Hopkinsville — 96

3050 Fort Campbell Blvd.

Davo’s Burgers & Fries — 100

3115 Canton St.

Selita’s Burger & Fish — 98

203 Campbell St.

Taco Bell No. 17699—97

2629 Fort Campbell Blvd.

AJ’s Kitchen — 98

308 N. Main St.

McDonald’s — 99

502 North Drive

Little Caesar Pizza — 99

2916A Fort Campbell Blvd.

EDITOR’S NOTE — The New Era will publish briefs from the restaurant inspection reports provided by the area health departments each Tuesday. To report a restaurant complaint in Christian County, call 270-887-4160.

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